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The Bombay sapphire is the result of ten carefully selected botanical ingredients coupled with a unique distillation process called vapour infusion. the tantalising, smooth and complex taste that you experience when you sip Bombay Sapphire gin is described as fresh citrus and juniper flavours combined with an elegant light spicy finish. A unique blend of Mediterranean lemon peel, juniper berries, almonds and orris, balanced by a heady mix of coriander, liquorice, angelica and cassia bark and spiced with cubeb berries and grains of paradise. Bombay Sapphire's versatility allows perfect combination with a wide number of flavours. Bombay Sapphire and tonic is the classic way to serve this gin, over a glass full of fresh ice, garnished with a wedge of lime.